Aller directement au contenu

Cook and Eat a Meat Menù in Town Center

Sorrente, ItalieDans la collection Cuisine sur Airbnb

Expérience culinaire organisée par Antonino

3 heuresProposée en Anglais
S'est engagé pour plus de sécurité
Cet hôte s'est engagé à respecter les consignes de sécurité d'Airbnb relatives au COVID-19.
Nourriture Italien
L'hôte peut tenir compte de restrictions alimentaires.
Jusqu'à 10 personnes
Inclut : nourriture et boissons

Au programme

You’ll be greeted with a welcome prosecco served with locally produced cold cuts and cheese. Then we'll learn to prepare coffee tiramisu. It is a wonderful recipe made with Neapolitan coffee, Italian mascarpone cheese and chocolate chips We will store the dessert in the fridge while creating fresh pasta from scratch that will be mixed with fresh tomato sauce.

The next step will be the main course: meatballs or chicken "hunter style" (cacciatore) depending on your preference. This meal is enriched with local ingredients like extra virgin olive oil, onions, celery, cherry tomatoes, wine, and rosemary.

At the end, you'll enjoy your own handmade food while relaxing with a good white or red wine. There is a lot to be said for good food, wine and conversation.
You’ll be greeted with a welcome prosecco served with locally produced cold cuts and cheese. Then we'll learn to prepare coffee tiramisu. It is a wonderful recipe made with Neapolitan coffee, Italian mascarpone cheese and chocolate chips We will store the dessert in the fridge while creating fresh pasta from scratch that will be mixed with fresh tomato sauce.

The next step will be the main course: meatballs or chicken "hunter style" (c…

Ce qui est inclus

  • À manger
    Welcome prosecco cocktail with a tasting of local cheeses and cold cuts. Fi...
  • À boire
    Mineral still or sparkling water and a bottle of red or white wine every tw...

Faites connaissance avec votre hôte, Antonino

Hôte sur Airbnb depuis 2019
  • 1 commentaire
  • Identité vérifiée
When I’d sit in my grandma's kitchen, she’d make pasta while sharing memories of her mom and grandma. It was then I realized my generation was missing something important: the handmade food techniques and traditions passed down through the ages. It was from this love for food that I became the executive chef and founder of Quanto Basta, the first street front cooking school in my town. It is a faithful copy of my grandmother's kitchen, where she preserved meat and cheese for winter by hanging them from the roof's chestnut support beams, and put fresh vegetables and fruit in glass jars filled with oil, vinegar, salt or sugar.

Our conversations would go like this:
Me: "How much salt are you putting in there, grandma?"
She: "Quanto basta", that means…the quantity that's enough…
Me: "And how much is q.b. (quanto basta)?”
She: "You know" ...
When I’d sit in my grandma's kitchen, she’d make pasta while sharing memories of her mom and grandma. It was then I realized my generation was missing something important: the handmade food techniques and traditions passed down through the ages. It was from this love for food that I became the executive chef and founder of Quanto Basta, the first street front cooking school in my town. It is a faithful copy of my grandmother's kitchen, where she preserved meat and cheese for winter by hanging th…
Pour protéger votre paiement, ne transférez jamais d'argent et ne communiquez pas en dehors du site ou de l'application Airbnb. En savoir plus
À partir de $131
par personne
mer. 14 avr.
$131 par personne
11:00 - 14:00
$131 par personne
mer. 14 avr.
$131 par personne
18:00 - 21:00
$131 par personne
jeu. 15 avr.
$131 par personne
11:00 - 14:00
$131 par personne
EXPÉRIENCES AIRBNB
Cuisine

Des passionnés de cuisine

Découvrez des recettes traditionnelles et écoutez les anecdotes personnelles d'hôtes locaux.

Des cadres intimistes

Partagez un repas dans des logements uniques, tels que des fermes privées ou des toits-terrasses secrets.

Des expériences approuvées par Airbnb

Chaque expérience est évaluée pour son respect des traditions culinaires.

Le lieu

We'll be in the open chef's kitchen Quanto Basta Cooking School, a small street front restaurant in the center of town.

1 commentaire

Rachel
octobre 2019
We had a lovely evening with Antonio in his cookery school and made some fantastic food. The food was made altogether so we didn’t get to do everything and there was a lot of watching but we did learn a lot and enjoyed ourselves enormously.
We had a lovely evening with Antonio in his cookery school and made some fantastic food. The food was made altogether so we didn’t get to do everything and there was a lot of watc…

Choisissez parmi les dates disponibles

Places disponibles : 10
1 / 2
  • mer. 14 avr.
    11:00 - 14:00
    $131 par personne
  • mer. 14 avr.
    18:00 - 21:00
    $131 par personne
  • jeu. 15 avr.
    11:00 - 14:00
    $131 par personne
  • jeu. 15 avr.
    18:00 - 21:00
    $131 par personne
  • ven. 16 avr.
    11:00 - 14:00
    $131 par personne
  • ven. 16 avr.
    18:00 - 21:00
    $131 par personne
  • sam. 17 avr.
    11:00 - 14:00
    $131 par personne
  • sam. 17 avr.
    18:00 - 21:00
    $131 par personne

Préférences alimentaires

Sur demande, l'hôte peut s'adapter aux régimes alimentaires indiqués. Dans ce cas, vous devez l'en informer avant l'expérience.
Allergie à l'arachide
Allergie aux fruits de mer
Allergie aux noix
Régime sans soja
Allergie au poisson

À savoir

Conditions d'annulation

Toute expérience peut être annulée et intégralement remboursée dans les 24 heures suivant l'achat, ou au moins 7 jours avant qu'elle ne commence.

Critères requis pour les voyageurs

10 voyageurs âgés de 18 ou plus peuvent participer. Les parents peuvent emmener leurs enfants de moins de 2 ans.