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La recette de la véritable focaccia des Pouilles

Évaluation de 5,0 sur 5 sur la base de 7 commentaires.Postioma, ItalieDans la collection Cuisine sur Airbnb

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Des expériences Airbnb en personne sont disponibles dans cette région. Veuillez consulter et suivre les recommandations ou restrictions locales relatives au COVID-19.

Expérience culinaire organisée par Luca & Radi

3 heures
Italien
Jusqu'à 2 personnes
Proposée en Anglais, Italien

Au programme

Just as Naples is the capital of Italy’s thick-rimmed wood-fired pizza pies, Bari and its surrounding Pugliese towns are home to a beloved regional flatbread called focaccia. We are sure that you must have tried the regular focaccia, that you'll usually get served in an Italian restaurant, but what we offer you to learn cooking with us, is an original Pugliese recipe for the focaccia, that you will see it is a lot different and tastier than any focaccia you have ever tried.

The Focaccia is drenched in a special Pugliese olive oil before the soft dough is stretched into place, so when it all goes into the oven, the dough practically fries in the pan as it bakes, rendering the bottom and sides crispy and pleasantly oily, while the inside is nicely soft.

During the experience, we will make two focaccia. One we will firstly prepare and explain to you all the details, and then you will make the second one by yourself with our guidance. Even if you have never cooked before, we will guide you through the process and at the end, you will surely be able to make the "Focaccia Pugliese" by yourself and bring this tasty pastry to your friends and family back home.
Just as Naples is the capital of Italy’s thick-rimmed wood-fired pizza pies, Bari and its surrounding Pugliese towns are home to a beloved regional flatbread called focaccia. We are sure that you must have tried the regular focaccia, that you'll usually get served in an Italian restaurant, but what we offer you to learn cooking with us, is an original Pugliese recipe for the focaccia, that you will see it is a lot different and tastier than any f…

Luca & Radi s'engage vis-à-vis de la sécurité

Cet hôte s'engage à respecter les consignes de sécurité et de nettoyage d'Airbnb liées au COVID-19, notamment en suivant les règles de distanciation sociale, en pratiquant une bonne hygiène et en s'assurant que tous les participants portent un masque.

Ce qui est inclus

  • À manger
    We will provide all of the products needed for the making of the two Focacc...
  • Transport
    If you are not a guest in our Airbnb, we can come and pick you up from Trev...
À partir de $60
par personne
mer. 5 août
18:00 - 21:00
$60 par personne
$60 par personne
jeu. 6 août
18:00 - 21:00
$60 par personne
$60 par personne
ven. 7 août
18:00 - 21:00
$60 par personne
$60 par personne

Faites connaissance avec votre hôte, Luca & Radi

Hôte sur Airbnb depuis 2014
  • 7 commentaires
  • Identité vérifiée
We are a young couple, that is really passionate about cooking. We have learned a lot about the Italian kitchen and most specifically the best recipes of Puglia (South Italy) cuisine from a cook, that is originally from there, and it's part of our family. Many of the most famous foods of Italy come from Puglia. Its deeply-rooted "cucina povera" tradition means its cuisine tends to be simple and delicious, relying on fresh, local produce.
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EXPÉRIENCES AIRBNB
Cuisine

Des passionnés de cuisine

Découvrez des recettes traditionnelles et écoutez les anecdotes personnelles d'hôtes locaux.

Des cadres intimistes

Partagez un repas dans des logements uniques, tels que des fermes privées ou des toits-terrasses secrets.

Des expériences approuvées par Airbnb

Chaque expérience est évaluée pour son respect des traditions culinaires.

Le lieu

The experience will be hosted in our Green Sweet Home-Airbnb kitchen, where we will be using a specific originally made in Puglia wooden "Spianatoia" (pastry board) for the kneading of the dough.

Évaluation de 5,0 sur 5 sur la base de 7 commentaires.

Mina
décembre 2019
Luca and Radi are very friendly people and made us feel comfortable while we were there. The lesson was great with detailed instruction and was a truly fun experience!
Erin
novembre 2019
We really enjoyed our foccacia making experience with Luca and Radi, and would have loved to have us join us for the feast and conversation afterward! They were genial, helpful, and when there was a kerfuffle with the pickup, came and found us, as we couldn't have found them! Very wonderful, highly recommend.
We really enjoyed our foccacia making experience with Luca and Radi, and would have loved to have us join us for the feast and conversation afterward! They were genial, helpful, a…
Colleen
octobre 2019
We had a wonderful experience with Luca and Radi. He picked us up at our Airbnb and took us to their very comfortable home for an evening of fun, making delicious focaccia. Luca demonstrated first then we each got to make our own, sharing good conversation and learning. We were also treated to a huge spread at their dining table with many different cheeses and meats along with Prosecco and red wine. They were both warm, engaging and fun to get to know. And they shared recommendations on things to do in Venice.
We had a wonderful experience with Luca and Radi. He picked us up at our Airbnb and took us to their very comfortable home for an evening of fun, making delicious focaccia. Luca de…
Corey
octobre 2019
This was a very fun experience to have while staying in Treviso. It was a last minute decision we made after seeing their notices on website. Really charming couple who invited us into their home and showed us how to make focaccia with a family recipe from Luka's mother and grandparents. Radi makes one then we made the next. We ate her's while ours baked. All that preceded by a nice spread of different prosciuttos, cheeses, bread and of course wine. They wrote out the recipe and directions for future use and picked us up dropped us off in Treviso! Try it, you'll have fun spending a few hours doing something different and the focaccia is worth waiting for!
This was a very fun experience to have while staying in Treviso. It was a last minute decision we made after seeing their notices on website. Really charming couple who invited us…
Camillia
octobre 2019
My husband and I weren’t sure what to expect especially since there were no reviews when we decided to sign up for the focaccia class. However, we felt that we would be taken care of after reading the reviews of them as Air BnB hosts. Well low and behold, it was a most fantastic experience. Luca and Radi are two of the sweetest, nicest and personable people we have ever met; just simply a joy to spend time with, to learn about them, their culture, their family, and of course, making pugliese focaccia! The end product was damn tasty and the spread they put out for dinner to accompany the focaccia was absolutely terrific! We even got to drink Prosecco, which Treviso is known for, and as a non-drinker, I can honestly say it was really good. Overall, a wonderful time with an absolutely delightful couple and killer focaccia to take back home with you! We loved it and highly recommend!!
My husband and I weren’t sure what to expect especially since there were no reviews when we decided to sign up for the focaccia class. However, we felt that we would be taken care…
Carolyn
septembre 2019
Luca and Radi provided an experience of a lifetime. From the very first moment when Luca picked us up at the train station. We felt like we had just met a long lost friend. We were taken to their beautiful home that was decorated in a true Italian style with magnificent tile and murano glass fixtures. The kitchen is a work of art. We learned to make Focaccia from a recipe handed down from Luca's great grandmother. The flavour and quality were beyond compare. Our whole experience was like a gift from heaven. Luca and Radi are beautiful young people and would add a magic touch to anybodies experience in Italy. I given this experience a 10/10.
Luca and Radi provided an experience of a lifetime. From the very first moment when Luca picked us up at the train station. We felt like we had just met a long lost friend. We…

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Préférences alimentaires

Sur demande, l'hôte peut s'adapter aux régimes alimentaires indiqués. Dans ce cas, vous devez l'en informer avant l'expérience.
Régime sans œufs
Régime sans soja
Végétarien
Vegan

À savoir

Conditions d'annulation

Toute expérience peut être annulée et intégralement remboursée dans les 24 heures suivant l'achat, ou au moins 7 jours avant qu'elle ne commence.

Critères requis pour les voyageurs

2 voyageurs maximum âgés de 18 ou plus peuvent participer.

Plus de conseils

When you book the experience, please let us know, if you are a Vegan or a Vegetarian, so that we may provide for you an appropriate snack to enjoy with your focaccia, after it's done :)

Ce qu'il faut apporter

Your desire to learn and a smile :)