The perfect ending to a day on the Bourbon Trail! Cooking With Bourbon provides the opportunity to mingle with other guests over a cocktail and family-style dinner you help make in a casual setting around the kitchen table in a log home. Guests will slice, dice, stir, bake and make delicious dishes featuring bourbon while hearing about bourbon and Kentucky life. Guests also get a short tour of a 200-year old log cabin from the owner, an architect who specializes in log and timberframe homes. You may meet Captain, our lovable Newfoundland dog. Menu changes and may include Bourbon-glazed Salmon, Peach and Bourbon Chicken, Bourbon Burgers with carmelized onions, Pork Tenderloin with Bourbon and Apples, carmelized carrots, drunken sweet potatoes, brussel sprouts with bourbon and bacon, honeyed carrots, green salad with bourbon pecans, bourbon balls, bread pudding with bourbon sauce, Kentucky Spirit pie or Irish cake. Take the recipes with you so you can make your new favorites at home. Come back again for a different menu! There's always something new when you are Cooking With Bourbon.