This experience will introduce you to the art of Indian cooking whilst allowing you to immerse yourself in an authentic Indian home. This is our home where we live and carry out our day to day lives.
We’ll welcome you at our home and serve you one of our traditional Indian drinks (chai, lassi, lemon soda, fresh season juice etc). You’ll be introduced to an Indian kitchen and briefed on all the different types of Indian cuisine. We’ll focus in more detail on the North India cuisine which includes dishes like chapati, paratha (India breads), seasonal vegetable curries (garlic bhindi, aloo gobhi, dal, pumpkin curry, carrot curry, paneer masala, tinda curry, egg plant masala, baigan bharta, gutaa curry). Harshita and I will start with a demonstration before giving you a chance to make round chapatis (Indian bread) and one vegetable curry yourself. We’ll have an Indian desert prepared beforehand to serve with our meal. We’ll all enjoy authentic Indian cuisine together creating some of the best memories for you to take from our beautiful home. Please note that we will be happy to provide Gluten free and vegan food on request.
We provide e- recipes of all the dishes we cook at the cooking class.